Here is the complete tutorial for delicious chocolate mooncakes. I will be updating with a shorter version soon! These are so easy to make and I haven’t seen them made this way before! On day two you can pop in the microwave for a few seconds if you want a melted center.
I follow several Chinese chefs and I will be introducing my favourites to you with some tips and occasional recipe changes.
If there is something Chinese you would like to master then send me through a challenge and I’ll try out some recipes for you!
Latest posts by Felicity Miller (see all)
- Hong Kong Pineapple Buns + Where I Use Black Treacle in Chinese Recipes - December 17, 2019
- The Easiest Chocolate Mooncake Recipe EVER! (with a Mince Pie Bonus Flavour) - November 29, 2019
- Making Mooncakes: Red Bean Paste + Pumpkin Pie - September 12, 2019